Prime Steak, House-Cut Chops and Fresh Seafood
Chef Tracey Bloom prepares classic Ray’s dishes alongside her specialty creations.
Downtown Atlanta’s Premiere Seafood
Enjoy a selection of the freshest seafood, made-to-order sushi and hand-cut steaks.
An Atlanta Tradition Since 1984
Dine at an Atlanta institution featuring fresh seafood flown-in daily and prime steaks.





