Winter 3-course menu
Posted: February 4, 2014
Our Executive Chefs have crafted a winter three-course menu, using the freshest seasonal ingredients and flavors. This limited-time menu pairs beautifully with our sommelier selected wines!
Come to Ray’s now and ask for our winter three-course menu!
Winter 3-Course menu
Posted: January 24, 2014
Ray’s on the River’s Executive Chef, Josh Warner, has created a winter, 3-course dinner experience! This 3-Course menu is available every evening, through the Winter season (except February 14th & 15th).
Join us for New Year’s Eve
Posted: December 26, 2013
Thanksgiving at Ray’s
Posted: November 5, 2013
Let us do the cooking this Thanksgiving, so you can sit back and enjoy the day! All three Ray’s locations will be open during special hours for Thanksgiving on November 28th! Please call the restaurant of your choice directly to confirm available times.
Ray’s in the City
Ray’s on the Creek
Turkey Dinner: homemade dressing and gravy, mashed potatoes, vegetables and homemade cranberry sauce.. 30
Kid’s Turkey Dinner: 1/2 portion adult’s dinner… 15
Three Course Thanksgiving Dinner… 37
Ray’s on the River
Wine & Dine – Two Nights of Exceptional Dinners
Posted: September 30, 2013
WINE & DINE
CHOOSE YOUR DATE AND LOCATION!